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Sweet and Sour Tofu

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Sweet, tangy, and delicious, this easy Sweet and Sour Tofu is better than takeout and healthier too. Make it in just 20 minutes with simple ingredients and no food coloring.

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Make our sweet and sour sauce.

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Cube your super firm tofu and cut your veggies.

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Add the arrowroot powder, nutritional yeast, garlic powder, ginger powder, and salt to a bag

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Seal it, then shake it all around for a minute to coat the tofu in the mixture.

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air fry the tofu for about 15 minutes at 400 degrees Fahrenheit.

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Start sautéing your onions, bell peppers and pineapple in a nonstick pot.

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Pour in the sauce and cook for a few minutes until bubbling.

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Add in the cooked tofu.

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Stir for a minute or two so it is evenly coated.

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Serve and Enjoy!

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