Vegan Seitan
Pepperoni
Bold, flavorful, smoky, and a little spicy, this
Vegan Pepperoni
is obscenely close to the real thing but without any animal cruelty.
Add everything except the vital wheat gluten to your food processor
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Blend until smooth, scraping down the sides if necessary.
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Then add the vital wheat gluten and mix until just combined
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Add contents to bowl
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Knead and add vital wheat gluten if mixture is too wet
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Divide your mixture in even halfs or fourths, depending on how large you want your pepperonis
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Now wrap it by rolling it up in the foil, smoothing the sides as you go. Roll fairly tightly, but don’t be overly concerned about it.
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Add the wrapped pepperoni to the steamer insert and then steam on high heat for 35 minutes
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Slice and Enjoy!
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