Zardyplants
Pumpkin Risotto
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This creamy and cozy one-pot
Vegan Pumpkin Risotto
is the ultimate comfort meal, but still healthy and family friendly. This 20 minute dish is sure to be a favorite entree.
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Gather you veggies, spices, broth and arboreal rice
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Add the onions to a preheated nonstick pot over medium high heat.
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Then add the garlic.
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Scrape the onion and garlic to the outer edges of the pot and add the dry rice to the center. Toast.
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Add spices
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Add canned canned pumpkin puree.
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Then add vegetable broth and let cook for 10 minutes or until rice is soft and the excess liquid has been absorbed.
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Serve and Enjoy!
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