Quick and easy, this Vegan Garlic Bread is super delicious and flavorful. Make this cozy classic side dish in just 20 minutes with only 5 ingredients including the bread!
Slice thebreadUsing a serrated knife, slice the bread in 1-inch sections, but don't cut all the way through. Think of it like a hasselback potato. Slice it most of the way down.
Add the butter mixtureUsing a small spatula or spoon, add a generous amount of the mixture into each crevice of the bread, spreading it around the inside walls of each slice.
Bake: Wrap the bread up completely, place on a large tray and bake in a 375 F (190 C) oven for 5 minutes covered. Then remove the tray, unwrap the edges, and bake for 5 minutes.