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Spicy Almond Butter Sauce in a jar.

Spicy Almond Butter Sauce

  • Author: Liz Madsen
  • Total Time: 5 minutes
  • Yield: 4 Tablespoons 1x
  • Diet: Vegan


This Spicy Almond Butter Sauce is so delicious and versatile! Make it spicy or mild, it's great on pasta, as a salad dressing, and veggies.


Units Scale
  • 2-3 Tablespoons Almond Butter (see note 1 for substitutions)
  • 2-3 Tablespoons Sriracha (see note 2 for substitutions)
  • 1 Tablespoon Maple Syrup (see note 3 for substitutions)
  • 0.25 cups Hot Water


  1. Combine Base Ingredients: Add the Almond Butter, Sriracha, and Maple Syrup to a measuring cup. Stir with whisk.
  2. Add Water and Stir: Add the hot water a little at a time and stir until desired consistency is achieved. 
  3. Serve or Store.


  • Prep Time: 5 minutes
  • Category: Sauce
  • Method: Measuring Cup
  • Cuisine: American, Asian

Keywords: Almond Butter Sauce, Plant-Based Sauce, Vegan Sauce