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Home » Vegan and Oil-free Recipes » Entrees

Entrees

Vegan Ham

December 22, 2020 by Liz Madsen 20 Comments

Smoky, sweet, and satisfying yet healthy, this Vegan Ham is the perfect holiday centerpiece or ...

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Vegan Rueben Sandwich

Vegan Pastrami

December 10, 2020 by Liz Madsen 11 Comments

Moist, rich, tender, and meaty, this Vegan Pastrami is the ultimate sandwich filling. Packed with ...

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Vegan Corned Beef slices on a cutting board

Vegan Corned Beef

December 10, 2020 by Liz Madsen 23 Comments

Rich, tender, and meaty, this Vegan Corned Beef is delicious for dinner, sandwiches and more. Packed ...

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Vegan Schnitzels on a Plate

Vegan Schnitzel

December 3, 2020 by Liz Madsen Leave a Comment

These delicious vegan schnitzel are tenderized with a meat mallet and baked in a flavorful marinade, ...

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A horizontal closeup photo of a black skillet filled with sauced pasta.

Vegan Vodka Sauce

November 17, 2020 by Liz Madsen 3 Comments

Creamy, bright, and delicious, this Vegan Vodka Sauce comes together in just 20 minutes with simple ...

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Vegan Cauliflower Gratin in a baking tray

Vegan Cauliflower Gratin

November 12, 2020 by Liz Madsen 1 Comment

Cheesy, cozy, and satisfying, this Vegan Cauliflower Gratin is a simple dinner that makes it easy to ...

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Seitan Turkey

October 27, 2020 by Liz Madsen 8 Comments

Decadent yet healthy, this home cooked Seitan Turkey is moist, packed with flavor, and has an ...

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Vegan Hamburger Helper in a Bowl

Vegan Hamburger Helper

October 20, 2020 by Liz Madsen 1 Comment

Creamy, cozy, and seriously delicious, this Vegan Hamburger Helper tastes just like the original ...

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Vegan Kung Pao in a bowl

Vegan Kung Pao Chicken

October 13, 2020 by Liz Madsen 1 Comment

Full of sweet, salty, spicy, sour, and savory flavor, this Vegan Kung Pao Chicken is completely ...

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Easy Vegan Manicotti with Cheesy Tofu Ricotta

October 1, 2020 by Liz Madsen 1 Comment

This simple Easy Vegan Manicotti with Cheesy Tofu Ricotta is super cozy and delicious. This ...

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Paul and Liz Madsen holding their dog Luna standing in front of a lake

Hi, we're Liz & Paul!

We develop plant-based comfort food recipes that are delicious, easy, and budget-friendly. We created Zardyplants to share our fun, delicious food with the world. But what does the name Zardyplants even mean?

More about us →

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Want a free e-cookbook? Download our Everyday Plant-Based Recipes.

Green graduate badge stating "T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate Program nutritionstudies.org"
Paul and Liz Madsen holding their dog Luna standing in front of a lake

Hi, we're Liz & Paul!

We develop plant-based comfort food recipes that are delicious, easy, and budget-friendly. We created Zardyplants to share our fun, delicious food with the world. But what does the name Zardyplants even mean?

More about us →

Trending

  • Vegan Garlic Noodles in a bowl
    Vegan Garlic Noodles
  • Vegan Cream of Mushroom Soup
  • Green matcha pound cake on a gray stone slab
    Vegan Matcha Pound Cake
  • Hand holding a vegan philly cheesesteak
    Vegan Philly Cheesesteak

Seasonal

  • Watermelon tuna poke bowl with veggies and fruits
    Watermelon Tuna
  • Vegan Macaroni Salad in a dish
    Vegan Macaroni Salad
  • Horizontal photo of two vegan chicken salad sandwiches stacked up
    Vegan Chicken Salad
  • A cut ice cream cake with chocolate and vanilla layers
    Vegan Ice Cream Cake

Want a free e-cookbook? Download our Everyday Plant-Based Recipes.

Green graduate badge stating "T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate Program nutritionstudies.org"

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