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Home » Vegan and Oil-free Recipes » Entrees

Entrees

Baked Vegan Mac and Cheese

July 29, 2021 by Liz Madsen 2 Comments

Cheesy, creamy, and rich, this Baked Vegan Mac and Cheese will quickly become a family favorite. ...

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Vegan Squash Casserole

July 20, 2021 by Liz Madsen 3 Comments

A classic side reinvented, this creamy and cheesy Vegan Squash Casserole will steal the show. Summer ...

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Bang Bang Tofu

July 13, 2021 by Liz Madsen 1 Comment

Saucy, sweet, and spicy, this creamy Bang Bang Tofu is a fun vegan twist on a popular appetizer. ...

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Bowl of primavera pasta

Vegan Pasta Primavera

July 6, 2021 by Liz Madsen 1 Comment

This super creamy and light Vegan Pasta Primavera is absolutely packed with fresh vegetables and ...

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Vegan Steak

June 29, 2021 by Liz Madsen 22 Comments

Tender, flavorful, and protein-packed, this Vegan Steak is easy to make and absolutely delicious. ...

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BBQ sandwich and fries

BBQ Jackfruit Sandwich with Vegan Coleslaw

June 26, 2021 by Liz Madsen Leave a Comment

Bursting with flavor, this easy and quick BBQ Jackfruit Sandwich with Vegan Coleslaw is a great ...

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A 10-inch pizza on a plate

Air Fryer Pizza

June 24, 2021 by Liz Madsen 3 Comments

Epic delicious food couldn’t get any easier with this Air Fryer Pizza, making any night a pizza ...

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Risen pizza dough in a glass bowl

Quick Vegan Pizza Dough

June 24, 2021 by Liz Madsen 2 Comments

Easy, flavorful, and inexpensive, this Quick Vegan Pizza Dough will become your go-to for easy ...

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Tofu Adobo

June 17, 2021 by Liz Madsen 4 Comments

A vegan take on the Philippines’ national dish, Tofu Adobo is savory, sweet, tangy, rich, and ...

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Vegan Cashew Pesto

June 15, 2021 by Liz Madsen 3 Comments

This bright, fresh, and flavorful Vegan Cashew Pesto is the perfect addition to pasta, toast, ...

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Paul and Liz Madsen holding their dog Luna standing in front of a lake

Hi, we're Liz & Paul!

We develop plant-based comfort food recipes that are delicious, easy, and budget-friendly. We created Zardyplants to share our fun, delicious food with the world. But what does the name Zardyplants even mean?

More about us →

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Want a free e-cookbook? Download our Everyday Plant-Based Recipes.

Green graduate badge stating "T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate Program nutritionstudies.org"
Paul and Liz Madsen holding their dog Luna standing in front of a lake

Hi, we're Liz & Paul!

We develop plant-based comfort food recipes that are delicious, easy, and budget-friendly. We created Zardyplants to share our fun, delicious food with the world. But what does the name Zardyplants even mean?

More about us →

Trending

  • Vegan Garlic Noodles in a bowl
    Vegan Garlic Noodles
  • Vegan Cream of Mushroom Soup
  • Green matcha pound cake on a gray stone slab
    Vegan Matcha Pound Cake
  • Hand holding a vegan philly cheesesteak
    Vegan Philly Cheesesteak

Seasonal

  • Watermelon tuna poke bowl with veggies and fruits
    Watermelon Tuna
  • Vegan Macaroni Salad in a dish
    Vegan Macaroni Salad
  • Horizontal photo of two vegan chicken salad sandwiches stacked up
    Vegan Chicken Salad
  • A cut ice cream cake with chocolate and vanilla layers
    Vegan Ice Cream Cake

Want a free e-cookbook? Download our Everyday Plant-Based Recipes.

Green graduate badge stating "T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate Program nutritionstudies.org"

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