Liz Madsen

Nut-free Vegan Cheddar Block Cheese that Melts and Shreds!

Hey Internet, want a Nut-free Vegan Cheddar Block Cheese that Melts and Shreds!? How about one ...

Vegan BLT Pasta with Tempeh Bacon and Avocado, what did I do before I came up with you! BLT (bacon, ...

January 21, 2020 by Liz Madsen 4 Comments

Creamy and rich yet also light, this Vegan Tofu Mayo is delicious, low fat, inexpensive, and the ...

January 17, 2020 by Liz Madsen 1 Comment

Hey Internet, I’m excited to bring you a fun recipe today: Vegan and Gluten-Free Chili Cheese Pot ...

January 14, 2020 by Liz Madsen 1 Comment

This post may contain affiliate links. See our disclosure policy for details. Everyone feels the ...

Sniffle Hey Internet… are you sick? I am-er, I was, and I want to share with you all a recipe that ...

January 7, 2020 by Liz Madsen 1 Comment

My Vegan Chik'n Teriyaki with Oyster Mushrooms and Brussels Sprouts is a great way to enjoy takeout ...

Sometimes you just want to stuff your face with nachos but you're WFPB. With my Loaded Vegan Potato ...

This vegan bacon is incredible and it’s made from this stuff called Tempeh! Tempeh is just a funky ...

January 1, 2020 by Liz Madsen 1 Comment

Creamy, cheesy, and surprisingly healthy, this Vegan Kale Artichoke Dip is absolutely delicious and ...