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Home » Vegan and Oil-free Recipes

Vegan and Oil-free Recipes

  • Cheezes

  • Entrees

  • Desserts

  • Breakfasts

  • Snacks & Apps

  • Salads

  • Meat Alternatives

  • Drink

At Zardyplants, we make Vegan and Oil-free Recipes that are good for your heart and health. Whether it's breakfast, lunch or dinner, we got you covered.

Don't know where to start? If you're just starting on your plant-based journey, you'll really enjoy our vegan mozzarella. It's as easy as putting all the ingredients in a blender and then adding them to a pot!

If you're a bit more advanced, you'll like our vegan matcha pound cake or our homemade pizza dough. The cake is super green and sweet with matcha powder used in both the batter and the icing. It's a decedent treat.

Alternatively if you don't want sweet, our pizza dough comes out super fluffy and savory. We like to use one of our many cheese recipes to top it along with some pizza sauce. Also, you can get super creative and add toppings like mushrooms, artichokes or sun-dried tomatoes.

Both recipes are delicious!

All these recipes and all of the ones on this site are vegan and oil-free. We also have many recipes that are nut-free, soy-free, gluten-free and refined sugar free. Each recipe lists what allergies and sensitivities it caters to on the recipe cards at the bottom of page. We're sure you'll be able to find a recipe that works for you.

That's about it. If you have any questions about a recipe or any substitutions that can be made for them, please feel free to reach out to us! We'll normally have an answer and if we don't, we'll likely test something for you.

Happy cooking and baking!

Liz and Paul

Vegan Brisket

August 7, 2020 by Liz Madsen 9 Comments

Juicy, tender, and satisfying, this Vegan Brisket is a perfect dinner main or holiday centerpiece. ...

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Vegan spinach noodle kugel in a baking dish

Vegan Spinach Noodle Kugel

August 6, 2020 by Liz Madsen 14 Comments

This creamy Vegan Spinach Noodle Kugel is a fantastic kosher-friendly main or side dish for any ...

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Apple cake on a plate topped baked apple slices

Vegan Apple Cake

August 5, 2020 by Liz Madsen 7 Comments

This moist and delicious Vegan Apple Cake tastes like fall and is just as easy to make as box cake ...

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Vegan Challah next to two wine glasses

Vegan Challah

August 4, 2020 by Liz Madsen 2 Comments

Soft, fluffy, tender, and delicious, this beautiful Vegan Challah is easy to make even if you’ve ...

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Pot of ricotta pasta

Vegan Ricotta Pasta

July 30, 2020 by Liz Madsen Leave a Comment

This creamy and refreshing Vegan Ricotta Pasta is not only insanely easy to make, but delicious and ...

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Vegan Ricotta in a white bowl

Vegan Ricotta Cheese

July 30, 2020 by Liz Madsen 5 Comments

Creamy, thick, and delicious, this easy Vegan Ricotta Cheese is ready in only 5 minutes for pasta, ...

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A cracker cutting into soft vegan brie

Vegan Brie

July 28, 2020 by Liz Madsen 36 Comments

Creamy, rich, and buttery smooth, this Vegan Brie is not only incredibly easy to make, but it’s also ...

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Vegan Lemon Blueberry Muffins

July 23, 2020 by Liz Madsen 2 Comments

Soft, simple, and delicious, these Vegan Lemon Blueberry Muffins are sweet, bright, and easy to make ...

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Vegan Goat Cheese

July 21, 2020 by Liz Madsen 3 Comments

This creamy, tangy, and nut-free Vegan Goat Cheese is absolutely delicious and quick! Make it up in ...

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Vegan Goat Cheese Salad with Strawberries and Pecans

July 21, 2020 by Liz Madsen Leave a Comment

Creamy, fresh, sweet, and tangy, this Vegan Goat Cheese Salad with Strawberries and Pecans has it ...

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Paul and Liz Madsen holding their dog Luna standing in front of a lake

Hi, we're Liz & Paul!

We develop plant-based comfort food recipes that are delicious, easy, and budget-friendly. We created Zardyplants to share our fun, delicious food with the world. But what does the name Zardyplants even mean?

More about us →

Trending

  • Vegan Garlic Noodles in a bowl
    Vegan Garlic Noodles
  • Vegan Cream of Mushroom Soup
  • Green matcha pound cake on a gray stone slab
    Vegan Matcha Pound Cake
  • Hand holding a vegan philly cheesesteak
    Vegan Philly Cheesesteak

Seasonal

  • Watermelon tuna poke bowl with veggies and fruits
    Watermelon Tuna
  • Vegan Macaroni Salad in a dish
    Vegan Macaroni Salad
  • Horizontal photo of two vegan chicken salad sandwiches stacked up
    Vegan Chicken Salad
  • A cut ice cream cake with chocolate and vanilla layers
    Vegan Ice Cream Cake

Want a free e-cookbook? Download our Everyday Plant-Based Recipes.

Green graduate badge stating "T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate Program nutritionstudies.org"
Paul and Liz Madsen holding their dog Luna standing in front of a lake

Hi, we're Liz & Paul!

We develop plant-based comfort food recipes that are delicious, easy, and budget-friendly. We created Zardyplants to share our fun, delicious food with the world. But what does the name Zardyplants even mean?

More about us →

Trending

  • Vegan Garlic Noodles in a bowl
    Vegan Garlic Noodles
  • Vegan Cream of Mushroom Soup
  • Green matcha pound cake on a gray stone slab
    Vegan Matcha Pound Cake
  • Hand holding a vegan philly cheesesteak
    Vegan Philly Cheesesteak

Seasonal

  • Watermelon tuna poke bowl with veggies and fruits
    Watermelon Tuna
  • Vegan Macaroni Salad in a dish
    Vegan Macaroni Salad
  • Horizontal photo of two vegan chicken salad sandwiches stacked up
    Vegan Chicken Salad
  • A cut ice cream cake with chocolate and vanilla layers
    Vegan Ice Cream Cake

Want a free e-cookbook? Download our Everyday Plant-Based Recipes.

Green graduate badge stating "T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate Program nutritionstudies.org"

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