This big list of vegan potato recipes is a super comprehensive compilation of all the potato dishes you’ll ever need. There’s main dishes, side dishes, breakfasts, and more. We know you’ll want to save this one!
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Hey Internet, I'm super excited to share this compilation of my favorite vegan potato recipes with you today! I love potatoes, and I'm guessing if you're here you at least like them a little. ;)
I'm going to be sharing my favorites from the around the web (with other bloggers' permission of course) as well as some of my own such as vegan roasted potatoes, boiled baby potatoes, vegan loaded baked potatoes, vegan pierogi with potato and leek, vegan potato kugel (like a giant tater tot!), vegan latkes (potato pancakes), vegan shepherd's pie (it has a thick layer of vegan mashed potatoes on top!), etc. Obviously I could go on and on.
Potatoes are the perfect food -- they may just be one of the best and most underrated vegan foods out there. They are a root vegetable that is a staple in many cultures and countries.
They're filling, versatile, inexpensive, and nutritious. You can find them at any grocery store and there's no one perfect way to make them. Some folks build whole diets around them!
We at Zardyplants don't quite go to that extreme but we LOVE potatoes of any type and wanted to share with you the best vegan potato recipes out there.
It's not just about french fries, potato chips, and mashed potatoes... though those are delicious. It's about spinning a whole new web and making all potato recipes vegan of course. Have some creativity!
Come up with some fun ideas to try, or seek out vegan recipes of your favorite potato dishes. Find the most exciting and cozy dish to serve at Christmas dinner, or an easy way to prepare them for breakfast, like my vegan air fryer breakfast potatoes.
I'm so excited to share my favorite potato recipes with you today, and I know you're going to love many of them. Potatoes are my comfort food (along with pasta... of course).
Potatoes can be the perfect side dish or main attraction. They're so satisfying, but they're also cheap! In these times, we could all use more budget friendly recipes anyway. I'm confident you're going to love these easy vegan potato recipes.
Are Potatoes Healthy?
Despite what you've heard, potatoes are actually really healthy! I've actually seen people similarly ask "are potatoes vegan?" and let me tell you, the two are kind of related.
You see, in traditional non-vegan cooking (and by no means is this an all-encompassing statement, I realize not everyone cooks this way.), potatoes are often made in ways that are unhealthy. This includes loading baked potatoes with butter, sour cream, and bacon. Some restaurants even go as far as coating their baked potatoes in bacon grease!
And mashed potatoes usually contain animal products like butter and heavy cream or milk. And so on.
These additions are not only not vegan, but they aren't healthy either. Dairy and meat add a lot of fat as well as cholesterol to potatoes.
Potatoes on their own are completely vegan and very healthy--yes, even white potatoes, red potatoes, russet potatoes, yukon gold potatoes which have a more creamy texture, etc.. The food industries have you believing differently but it's true.
I'm sure you've heard sweet potatoes are healthier but to be honest they're both healthy and should both be staples in any vegan diet. Change it up to please your body and your taste buds!
Potatoes are high in vitamin C, vitamin B6, potassium, fiber (especially the skin), manganese, folate, niacin, magnesium, and phosphorus. Surprisingly they are relatively low in calories (on their own).
About the skins, a lot of the nutrition is found in the skin but it is also found throughout the potatoes. However, I always recommend eating potato skins when you can because of the nutrition, it minimizes food waste, and honestly it's just good food!
There are vegan versions of virtually every potato dish you can think of, and I'd venture to say they're just as good and most times even better than the dairy and meat laden versions.
There's vegan sour cream which you can buy at the store or make yourself with my tofu sour cream. You can buy or make vegan bacon, like my vegan bacon bits.
There's vegan cheese, vegan butter, vegan heavy cream (use cashew cream, sunflower seed cream, or canned coconut milk), and just about anything else you could want to make any potato recipe vegan.
If you're looking for a healthy vegan potato recipe we've got those for you too.
Here's an easy recipe: you can make healthy vegan mashed potatoes by just using almond milk or soy milk (make sure to buy unsweetened non-dairy milk!) and topping them with some green onions. Sometimes a splash of lemon juice and a sprinkle of garlic powder or some nutritional yeast will go a long way. Tasty and light in calories!
Potatoes: My Favorite Food
Potatoes are just amazing. Soft potatoes, crispy potatoes, you name it and I probably love it.
Did you know there's even a National Potato Day? It's Friday, August 19.
I've seen potatoes served daily as regular meals, or served for special occasions like a wedding reception with a baked potato bar! Potatoes are great for holidays like Thanksgiving and Christmas -- if you're looking for more of that, check out my Vegan Holiday Recipes guide.
Potatoes are also a staple at many Jewish holidays. My vegan potato kugel and vegan latkes (potato pancakes) are fabulous and super easy to make with a food processor.
I always serve my potato latkes with apple sauce and vegan sour cream. They aren't a side, they're a main dish.
You can make potatoes in the instant pot, air fryer, oven, in a large pot on the stove, deep fryer, grill, etc. There are side dishes, main dishes, hot dishes like a vegan potato casserole (coming soon) or cold dishes like a classic vegan potato salad (also coming soon!). Serve them with veggie burgers for an easy side dish recipe.
There's potato tacos with black beans, red onion, and creamy avocado or a chipotle-style creamy sauce using my homemade vegan mayo as a base. Maybe even some vegan chorizo.
Some people use potatoes to make vegan cheese sauce even! I'm telling you the options are endless. What's that now-pop-culture phrase from the movie Mean Girls? The limit does not exist.
I love creamy potatoes, I love potatoes in vegan curry or in a starring role like in a potato curry or bombay potatoes, I love them with soy sauce in something like a stir fry or as a filling in vegan egg rolls. They're delicious roasted with a little sea salt and black pepper.
Possibly the best thing about potatoes is that they are so versatile in the ways I just described. Any dish with potatoes in my mind is a perfect dish. You can use simple ingredients and make an amazing meal.
Potatoes are a great way to round out a meal, but sometimes I could literally just eat a vegan baked potato (loaded of course), maybe with a side salad, and that's my dinner. Or a creamy potato soup like my vegan potato and leek soup or pumpkin and sweet potato soup. No seriously, who doesn't want a creamy pumpkin potato soup?
For a simple recipe, I like to just make skillet potatoes with a little olive oil, fresh herbs like rosemary and thyme, garlic, and salt and pepper. Maybe add in some black beans or baked tofu, yum.
Frequently Asked Questions
Potatoes are often on the Dirty Dozen list (which changes every year, so give it a quick search to find the current year's list), so it is better to buy organic when you can. Potatoes are grown underground, which means they can absorb the pesticides sprayed on the plants and the surface above them. I scrub my potatoes really well and try to buy organic when I can. If you're concerned and aren't able to buy organic potatoes, you may want to peel them before consuming.
Yes of course, potatoes are vegan. They are a produce item and therefore are considered naturally vegan. But they are often made non-vegan with added animal products like meat or dairy. So just use vegan versions and you'll be fine!
Yes! Potatoes (any kind) contain a wide range of micronutrients and are a good source of healthy carbohydrates and calories (energy). A good portion of the nutrients in potatoes are in the skin, so definitely consume the skins whenever you can.
There are so many ways of cooking potatoes, but in general, potatoes are done when their flesh is easily pierced with a fork. If your fork encounters resistance, the potato is not done yet. Always test the largest/thickest potato or fragment of potato (if you cut your potatoes), as the small ones will cook quicker.
It's fine to do either--both are healthy! More of the nutrients (especially the B6 or folate) are retained when baking, so keep that in mind. But you can enjoy potatoes a variety of ways and still absorb plenty of nutrients.
As long as it takes for the potatoes to be cooked enough for your fork to easily sink in! If the smaller potatoes are cooked and the larger ones aren't, you may want to remove the cooked ones so they don't become mushy.
Never cover boiling potatoes. This changes the cooking environment and may result in mushy potatoes.
It usually only takes a few minutes to mash potatoes. Be very careful never to over mash your potatoes, as they can become gluey and unpleasant. I just use a simple potato masher, but in a pinch a fork will work. Some folks swear by a handheld mixer but again, just be careful not to over mash. I like to do an initial mash, add a bit of the boiling water or a little vegan butter, a little sea salt and maybe a little garlic. Then mix it and it should be mashed enough--I don't like mine super smooth.
Growing Your Own Potatoes
Potatoes are part of the nightshade family and are grown underground, making them tuber plants.
One of my dreams is to have a large vegetable garden and be able to grow a lot of our produce. It's more sustainable, it's healthy, it's fun, it cuts down food cost, and it's something I've always wanted.
I currently cannot because I live in an apartment, but I know we all have different living situations so I wanted to touch on some of my research about growing potatoes in your own backyard.
Potatoes are usually planted in mid spring and can be harvested by early to mid summer. According to Almanac, potatoes should be grown in fertile soil that is loose and well drained, and areas that get lots of direct sunlight (at least 6 hours per day).
Typically potatoes are grown in the Northern regions of the US, but can be grown in more Southern regions in winter months. Read more on growing potatoes on Almanac.
Amazing Vegan Potato Recipes
Alright, let's get to the point here and give you tons of delicious vegan potato recipes.
I'll keep this list updated with more recipes, so save this post for later on Pinterest or your favorite social media platform. Or go old school and bookmark it!
Onto the recipes!
The Best Vegan Potato Recipes
Whether you're looking for an entree, a side dish, something a bit sweet, a classic, or something more unique, we've got a huge list of what we feel are the best vegan potato recipes on the internet. Keep reading and don't forget to save this recipe for later using one of the sharing buttons on this page!
Core Methods
Here are a bunch of different ways to cook potatoes... You might find one you haven't tried before, or a new variation on a tried and true method.
Perfectly crispy and golden brown, these Vegan Roasted Potatoes make the perfect side or snack. Made with a few simple ingredients, these delicious potatoes are done in 30 minutes in the oven or 20 minutes in the air fryer!
The perfect side dish (though no lie I could just eat a whole bowl of these as a meal...)! These boiled baby potatoes are creamy, flavorful, and easy to prepare. They’re also vegan and go great with any entrée or protein.
Satisfying and delicious, making a Vegan Baked Potato has never been so easy. This post is loaded with tons of ideas on vegan baked potato toppings but also provides a recipe for a tasty but easy meal or decadent side.
My super easy garlic Vegan Mashed Potatoes and Gravy are delicious! With It can’t get any better with these Easy Vegan Mashed Potatoes. With only 3 ingredients and no oil, added sugar, or dairy, this simple side dish will shine on its own. Top it with my 5-minute gravy or ridiculously delicious vegan mushroom gravy for the perfect side or meal!
You will love how easy it is to make potatoes in your Instant Pot in just a few mins.
Instant Pot steamed potatoes are simple, healthy, delicious, and can be used in so many ways. Try this pressure cooker method to steam whole potatoes to see how simple and fast this method is.
Soups
Who doesn't want a creamy potato soup? There's a bunch of different recipes here featuring some kind of potato.
Cozy, satisfying and easy to make, this Vegan Potato and Leek Soup is pure comfort food. It’s great for dinner, meal prep, leftovers, freezing, picky eaters, you name it. And if you don’t like leeks, it’s just as easy to substitute onions or leave them out.
Creamy, hearty, and zesty, this Vegan Zuppa Toscana is pure comfort food ready in just 30 minutes. Loaded with goodies like potatoes, kale, cashew cream (nut-free options available), vegan sausage and vegan bacon, you can choose to make all these elements for yourself or pick them up from the store--both are easy and so tasty in this delicious soup.
Smooth, creamy, and warming, this delicious Pumpkin and Sweet Potato Soup is the perfect meal to celebrate the fall season. This recipe is super easy to make--all you have to do is roast sugar pie pumpkin (the same pumpkin that’s used for puree) and sweet potatoes, blend them up with a few other ingredients to add depth of flavor, and heat on the stove for a few minutes.
Creamy and comforting, Vegan Potato Corn Chowder is easy to make in an Instant Pot. This 30 minute one-pot meal is like a hug in a bowl. But don't worry if you don't have an electric pressure cooker. Stove-top instructions are also provided.
Packed with protein and flavor, my Hearty Lentil Vegetable Potato Stew will leave you warm, satisfied, and nourished.
Sharing my grandma’s Borscht Recipe I grew up eating in Ukraine. This iconic red beet soup is made with beef (or vegetarian), cabbage, potatoes, carrots, garlic and dill, and then served with a dollop of sour cream and rye bread.
A simple plant-based sweet potato soup with coconut milk, ginger, curry paste and lime.
With 10 minutes of prep and 5 minutes of cook time, you’ll have a healthy, satisfying Instant Pot Sweet Potato Chili. It’s an easy weeknight meal you’ll come back to again and again.
Handhelds and Appetizers
Snack or appetizer sized options that you can just pick up and eat! Some may be more like a meal, and some more like a an hors d'Oeuvre... but they're all full of potato-y deliciousness.
Crispy on the outside, soft on the inside, Vegan Latkes (Potato Pancakes) are perfect for Hanukkah but really any time you want a delicious golden brown appetizer perfect for dipping into virtually anything. They’re easy to make, easy to customize, and gosh, are they easy to make disappear.
These healthy Air Fryer Sweet Potato Chips make the perfect easy & crispy snack! You only need three simple ingredients to make these air fried veggie chips in a snap! No soaking needed!
Sometimes you just want to stuff your face with nachos but you're not keen on eating a ton of chips. Try my loaded vegan potato nachos with nut-free vegan queso!
Tender and delicious, these Vegan Pierogi with Potato and Leek are the perfect appetizer or a side dish. Topped with caramelized onions or shallots, these little vegan dumplings are easier than you think and completely customizable as you can fill them with just about anything.
A fun twist on a classic party dip, these spinach artichoke latkes are flavorful and nutritious! A healthier baked potato pancake, these versatile latkes make a great snack, appetizer, or even a meal if you’re so inclined.
These air fryer potato slices are crispy, fluffy, and packed with flavors! Super easy to make and is ready in 15 minutes.
Traditional biscuits with a sweet potato twist! They are soft, flaky, delicious and perfect for serving with vegan sausage and gravy, soups, chili and stews etc.
This tortitas de papa con queso recipe includes potato cakes filled with plant-based cheese. They have a crispy outside and a creamy, cheesy inside. All you need is 5 ingredients for this simple and affordable meal!
Sweet potato and black bean tacos are an easy dinner ready in 25 minutes. Filled with sweet potatoes, black beans, corn, avocado, and yummy toppings, everyone will love these.
Baby potatoes coated with a potpourri of Indian spices, and cooked till they are golden crisp, these Spicy Bombay Potatoes make for a finger-licking good appetizer, and are a perfect sidekick to any curry or roasted entree.
Rosti is a famous potato fritter with Swiss origins. Rather than being pan-fried, this variation is done in the air fryer, which means it will not require as much oil and still catch the ideal crispiness.
Cook up the most perfectly crispy tater tots quickly and easily in your air fryer. Simply seasoned, your frozen tater tots come out crunchy and golden brown for a convenient side dish or game day appetizer.
Pambazos are an exceptionally tasty Mexican sandwich featuring chile-brushed bread filled with chorizo, potatoes, lettuce, salsa, crema, and queso. Try this plant-based version for a delicious twist on a classic!
Authentic Italian Potato Pizza (Pizza con Patate) with Yellow Idaho� Potatoes
If you've never tried potato pizza, you are missing out! Naturally vegan and incredibly delicious, this easy step by step recipe will please everyone who tries it!
This vegan cheesy potato burritos are insanely easy to make, but out of this world delicious! You'll have this recipe on repeat!
You can make delicious and CRISPY sweet potato fries in the air fryer or the oven with this easy recipe.
Curries and other Indian-Inspired Fare
Potatoes are the perfect ingredient in curry--they absorb all the delicious flavors and spices so well and they make any dish feel more hearty and satisfying.
Easy and comforting Potato Curry in Tomato Gravy made in the Instant Pot. This North Indian Potato Curry is popularly known as Aloo Rasedar. Aloo means potato and Rasedar is a thin tomato gravy. This is a vegan and gluten free potato curry.
Aloo baingan is an easy Indian curry made with potatoes and eggplant (or brinjal) cooked in aromatic spices. This hearty vegan curry can be paired with roti or Basmati rice and is perfect for a weeknight dinner.
A super flavorful, easy and healthy gluten-free & vegan Spicy Kale and Potato Curry! This Indian side dish, also know as aloo kale, is sure to make your taste buds happy!
Easy and delicious cabbage potato curry made in the Instant Pot. It can be paired with rice and dal, or roti.
Sweet Potato Peanut Butter Curry (Vegan, Gluten Free) ~ Veggie Inspired
Drenched in a peanut butter red curry sauce, sweet potatoes never tasted better!
This easy curry is packed with potatoes and spinach! Make it as a hearty side to accompany another spicier curry or just eat on its own.
This flavorful, one-pan Aloo Gobi recipe is the ultimate Indian home-style dish that you can quickly bring together using a few wholesome and inexpensive ingredients! It’s the perfect addition to your weeknight meal rotation or weekly meal prep!
This Sweet Potato Red Lentil and Coconut Curry is vegan comfort food at its best and consists of a handful of simple ingredients.It's vegan and gluten-free. The best part is that it's ready in under 30 minutes.
Casseroles and Bakes
Casseroles / bakes are great because in most cases you can just chuck a bunch of stuff in a baking dish, throw it in the oven, and it will come out amazing. Totally hands-off meal!
This hearty and delicious Sheet Pan BBQ Tofu Meal is made on one or two sheet pans (depending on how many veggies you want!) and is super hands-off. Loaded with crispy BBQ tofu, the BEST crispy potatoes, surprisingly delicious roasted onions, roasted asparagus, and sweet corn, this is a meal that’s perfect for guests, a weeknight dinner, or meal prep.
Like a giant tater tot, this Vegan Potato Kugel deserves to be a main dish as well as a side. It’s so delicious: crispy on the outside, well seasoned, and full of gooey potato goodness on the inside.
This savory and hearty Vegan Smoky Shepherd’s Pie is the ultimate cozy dinner, perfect for a weeknight or special occasion. Easy to make, customizable, and healthy, this delicious and classic dish is a great, budget-friendly, stick-to-your-ribs meal.
Cheesy, cozy, and satisfying, this Vegan Cauliflower Gratin is a simple dinner that makes it easy to enjoy your veggies. Packed with potatoes and other goodies, all you need to do is throw everything in a baking dish and bake it until golden brown and delicious. Dinner can’t get any easier than that!
Decadent yet wholesome, this delicious Vegan Quiche takes breakfast to a whole new level with a HASH BROWN CRUST, a layer of vegan cheese, vegan eggs, sun dried tomatoes and veggies. Perfect for Easter, Mother’s Day, a decadent breakfast or the perfect potluck dish, this quiche can be eaten warm or cold and even works great for meal prep.
Cheezy Potatoes and Kale Au Gratin… Like a lot of people, I used to think that the term au gratin meant with cheese. It actually means by grating, but apparently actually refers to a baked dish with breadcrumbs baked on top and becomes golden brown. This dish definitely fits that bill!
Vegan Baked Potato Pave, a simple and delicious scallop potato inspired side dish that is made without adding dairy.
This vegan potato casserole consists of layers of potatoes smothered in a vegan / dairy free creamy sauce, a mix of healthy vegetables and a sprinkle of vegan feta cheese.
Enjoy this savory, comforting, vegan sweet potato casserole with black beans, kale, quinoa and roasted garlic sauce. It’s easy to assemble and perfect to make ahead.
This vegan potato casserole has layers of Yukon gold potatoes, cauliflower, and spinach smothered in a creamy cashew sauce and topped with a crunchy toasted walnut breadcrumb crust.
International Potatoes
Here are several blogger submitted potato dishes using flavors and ingredients commonly used in countries outside of the United States. I personally cannot wait to try some of these!
These Thai Style Potatoes taste amazing with a sweet and spicy vegetarian Nam Jim. Easily adjust the spice level to your tastes!
These Mexican potatoes are loaded with bold and spicy flavors! They’re the best side dish or appetizer.
Add some spice to your roasted potatoes with this Portuguese inspired recipe. These peri peri (piri piri) roasted potatoes are simple and easy to make and pack a punch in the flavor department. If you love all things Nando’s, you are going to adore this delicious and spicy potato side dish.
These Korean braised potatoes are a popular side dish in Korean cuisine! It’s made with baby potatoes braised in a sweet, garlicky soy sauce!
These lemon roasted Greek Potatoes are crispy on the outside and creamy on the inside! They are a delicious side dish choice for a wide variety of meals.
Saksuka (Turkish Vegetable Meze) is a very much loved vegetarian/vegan dish made of shallow-fried vegetables and a simple tomato sauce. The star ingredient for this traditional Turkish dish is the aubergines/eggplants and the rest of the vegetables added to the dish vary from region to region.
Seasoned with the essential Japanese spice mix shichimi togarashi, this roasted potato side dish pairs well with any meal and is an easy way to spicy Asian flavour into everyday cooking.
Roasted Spanish potatoes- potatoes baked with a simple tangy tomato sauce flavored with some basic seasonings. These potatoes are soft and fluffy in the center and have a crisp outer layer. They get ready in less than 40 minutes and taste amazing.
Use this vegan chorizo and potato recipe to make countless dishes. Use it on tacos, tortas, scrambles, for quesadillas and countless other options.
Potato Salads
Cool or warm, potato salads are delicious and great for potlucks and gatherings. I also love bringing potato salad on picnics and even to work for lunch sometimes!
This bright and flavorful chimichurri potato salad combines crispy roasted potatoes, sautéed onion and red bell pepper, and fresh homemade chimichurri. It’s simple, takes just 25-minutes to prepare, is vegan, and gluten-free.
This delicious German Potato Salad recipe is so easy! It has sautéed onions and celery, fresh herbs, and a tangy dressing.
Lemon Piccata Potato Salad is a bright and briny take on the summertime classic. the best potluck recipe just got a new flavor!
Crunchy purple potato salad is a unique and pretty salad to serve at your next picnic or bbq!
This fresh and zesty Mexican-style cilantro lime sweet potato salad requires only a handful of ingredients, is super simple to make, and takes just 30-minutes.
Random Vegan Potato Dishes
These are recipes I didn't necessarily have a section for in this list but they still look dang good and I want to try some of them. For the recipes that are mine, now I just want to remake them!
These vegan air fryer breakfast potatoes are crispy and easy to make. They make the perfect breakfast any day of the week: serve them up fancy with vegan bacon and tofu scramble or throw them in a wrap and eat on-the-go. Oven instructions provided.
These Vegan Jacket Potato Shepherds' Pies are a vegan twist on the British classic, with a red wine, puy lentil & mushroom gravy filling.
Sweet Potato Recipes
Sweet potatoes deserve their own section--some people really prefer them! Whether it's soup or something a with a sweet or savory twist, you'll find great vegan sweet potato recipes in this section.
Healthy, delicious and tasty – my Sweet Potato Quinoa Salad is a great side-dish or light, meat-free meal. It’s fresh, nourishing, perfect for all occasions and can be made ahead of time.
Sweet, gooey, and a little toasty, this Vegan Sweet Potato Casserole is an easy veganized classic for your holiday table. With roasted sweet potatoes (instead of boiled), vegan marshmallows, and a whole lot of flavor, this delicious side dish will steal the show.
This easy vegan sweet potato pie needs just one bowl! It's insanely delicious and everyone will ask you for the recipe!
Simple and simply delicious, for perfectly cooked sweet potato cubes the Instant Pot is the way to go.
Perfect for lunch or dinner, these easy vegan stuffed sweet potatoes are packed with veggies and quick to make.
A cozy fall side dish – vegan mashed sweet potatoes. If you plan on doing some holiday entertaining for Thanksgiving or Christmas, these are a MUST MAKE!
Incredibly delicious and immensely satisfying, this protein-packed Vegan Buddha Bowl with Sweet Potatoes and Quinoa is easy to throw together, perfect for meal prep, and ready in 30 minutes or less! This bowl features an epic Lemon Miso Tahini Dressing, and the whole bowl is super easy to customize.
Crispy vegan sweet potato burgers are protein packed and with so much flavor.
These vegan hasselback sweet potatoes are festive, filling, and delicious. They’re perfect for entertaining or whenever you’re in the mood for a special meal.
This super simple Sweet Potato & Kale Casserole can be served as a healthy main dish or side dish. For something so easy, it's actually really delicious!
Vegan Potato Desserts
If it's desserts you're after, we've got some of those too. Check out these fun desserts featuring potatoes!
The BEST sweet potato brownies which are fudgy, decadent and use real chocolate. They are vegan, refined sugar free, can be made gluten free and your ultimate healthy brownies!
A traditional Scottish sweet made vegan! A potato fondant filling coated in dairy-free chocolate and toasted coconut.
This tasty and easy edible cookie dough is made using cooked sweet potatoes so it's healthy and satisfying.
This vegan sweet potato cake is incredibly fluffy and moist, loaded with spices and is topped with an irresistible dairy free cream cheese frosting. You can make this easy and cozy dessert with less than 10 ingredients!
Jamie
Thanks for including my recipe! This is such a wonderful collection of vegan potato recipes. They all look so good!
Christina
What a fabulous list of potato recipes and love that they're all vegan! Will refer to this often, thank you!